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Welcome to Toka Cafe and Grill

Welcome to Toka Cafe and Grill, a delightful hidden gem in Scottsdale, AZ, where the flavors of Albania come to life. Nestled in a cozy business park, Toka stands out for its warm, welcoming atmosphere and friendly service. The menu features unique offerings, including the mouth-watering Grilled Chicken Salad and the beloved Qebapa – grilled homemade sausages served with traditional sides. The standout Truffle Grilled Cheese, layered with cremini mushrooms and arugula, is a must-try. At Toka, every dish showcases quality ingredients and a passion for authentic Albanian cuisine, inviting you to savor the unique tastes of a vibrant culture.

LOCATIONS

Welcome to the vibrant world of Toka Cafe and Grill, a delightful haven nestled in the heart of Scottsdale, Arizona. Located at 7678 E Greenway Rd Ste 104, this charming café is more than just a spot to grab a bite; it's an adventure into the rich tapestry of Albanian cuisine.

Toka Cafe and Grill offers a diverse range of delectable dishes, perfect for breakfast or lunch. Begin your day with their scrumptious Salmon Bagel, topped with cream cheese, cucumbers, and arugula, or indulge in the satisfying TOKA Breakfast Sandwich featuring a medley of egg, avocado, gouda, tomato, and vibrant microgreens on ciabatta. The sweet side of breakfast shines through with pastries like the Cocoa Hazelnut Danish and Vanilla Cheese Danish, both irresistibly priced at $4.99.

For lunch, Toka shines with unique offerings such as the Homemade Albanian Burek, stuffed with feta and cottage cheese, served with a side of homemade plain yogurt—a dish enthusiastically praised by visitors. The Grilled Chicken Salad bursts with flavor from fresh romaine, avocado, and toasted pepitas, while the Truffle Grilled Cheese—a true standout—combines the earthiness of cremini mushrooms and truffle carpaccio, layered with gruyere cheese on sourdough for an unforgettable delight.

  • Customer Favorites:
    • Qebapa: Homemade grilled beef sausages served on fluffy pitalka bread, accompanied by cabbage salad and sour cream.
    • Burek: A flaky pastry with either spinach and green onions or the traditional cheese blend, both with that decadent yogurt side.
    • Signature Sandwich: Smoked cured beef with melted gruyere, a perfect embrace of flavors.

The ambiance at Toka is welcoming and homely, reflecting the heartfelt service provided by the owners, Millot and his son Dylan. Patrons like Teresa B. and Kim G. rave about the friendly, personalized experience that makes every visit feel special. It's clear that the community love for Toka stems not just from the food but from the warmth radiating from its staff and the cafe's inviting vibe.

As you savor each bite—from the juicy Qebapa to the indulgent Truffle Grilled Cheese—you'll find yourself longing for more. Toka Cafe and Grill is a hidden gem, a must-visit spot for anyone in Scottsdale looking to explore the rich flavors of Balkan cuisine while enjoying the personal touch of a family-run business.

Make your next meal memorable by visiting Toka Cafe and Grill. Call them at (480) 998-2007 for inquiries, and prepare to embark on a delicious culinary journey that celebrates tradition and taste in every dish.

START YOUR REVIEW OF Toka Cafe and Grill
Teresa B.
Teresa B.

What a happy surprise to find this unique place tucked up in a business park. Not knowing much about Albanian food, I had a wonderful chat with staff who couldn't have been more friendly and welcoming. The food was all delicious (especially some of the dishes mentioned by other reviewers), and DO NOT pass up the Truffle Grilled Cheese. My only disappointment is that they're not open in the evenings. Maybe just one, please?? My Foreign Food group would LOVE it!

Marissa Y.
Marissa Y.

Such a great place! The owners are so sweet and the food never disappoints! Today I ordered the Grilled Chicken salad for the first time and it was so good!

John K.
John K.

Food is very tasty, service very professional and friendly. Ambience is simple and very welcoming. Thank you for hard work.

Blerim Z.
Blerim Z.

Excellent food and service. Great choice to try fresh Balkan food from Kosovo/Albania.

Mayo B.
Mayo B.

Really nice homely feeling inside the cafe. Food was excellent. Learned that they also provide truffle based products. The owner's eldest son took the onus of cooking and entertaining me while I devoured the Qebapa. Learned that the name means Earth/Land in Albanian. Overall an awesome experince for a random try in this cafe. Their sausages (very beefy and greasy) paired well with the bread which was grilled in the same oil that the sausage was cooked in. The accompanying thick yogurt and slaw paired really well together. Definitely looking forward to trying their Borek the next time.

Kim G.
Kim G.

This is a great Albanian restaurant with quality ingredients, excellent service, and the best Spinach and Onion Borek and Qebapa (grilled homemade beef sausages) that's served on homemade pitalka bread. There's something to be said of going to a wonderful 'mom & pop" shop where the cooks are from Albania. I highly recommend you trying this place out. Simply delicious.

A B.
A B.

A hidden gem in the Scottsdale Airpark! It was my first time trying Albanian food and I loved it. The owner is super friendly and welcoming and the food is delicious.. The qebapa sausage sandwich is out of this world and the cappuccino is expertly made. Highly recommended!

Jeremy S.
Jeremy S.

Tried this place while on a business trip to Scottsdale from Chicago. Amazing food and great service! Ask the owner and staff for a recommendation on the traditional Albanian food options.

Ken F.
Ken F.

Excellent little mom and pop cafe that serves up delicious Albanian food. Very friendly, helpful staff to help you make your choice if it's your first time eating there. Food was excellent. You can tell they use quality ingredients and care about what they serve. If you've never been, definitely come by and check it out.

Andrea H.
Andrea H.

Nestled in a business park, near Scottsdale Quarter, this Albanian Cafe is a gem! The food is so unique and delicious but the owner, Millot and his son Dylan are wonderfully friendly, helpful and professional. For the food, the menu is limited but what we had was great. The grilled gruyere cheese was smothered with cremini shrooms, arugula and a very tasty truffle carpaccio. We then shared feta/cottage cheese burek (which was similar to a cheese blintze but in a delicious flaky dough and spinach/green onion burek (spanekopedia like). Both with a side of homemade yogurt. So so good. My friend needed the entire Albanian experience so we shared coconut ball bombing and honey medallion cookie. Simple great and high in calories! Will definitely be going back for bfast and the qebapa qofte which is grilled ground beef sausage in the most delicious looking bread! Until next time...